A comparative study on software are used for taking order and billing in food and beverages service operations post covid-19

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A COMPARITIVE STUDY ON SOFTWARE USED FOR TAKING ORDER AND BILLING IN FOOD & BEVERAGES SERVICE OPERATIONS POST COVID-19. (1).pdf (6.505Mb)

Date

2021

Author

Ahmed, Tanzeel

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URI

http://10.10.11.6/handle/1/8075

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• BSc [9]