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SCHOOL OF HOSPITALITY & TOURISM
B.SC. HM/ BHM [
FOOD PRODUCTION MANAGEMENT (BSCH3001)
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SCHOOL OF HOSPITALITY & TOURISM
B.SC. HM/ BHM [
FOOD PRODUCTION MANAGEMENT (BSCH3001)
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Appetizers, Garnishes and Sandwiches Topic 1: Hot Appetizers
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Date
2019
Author
VIKAS SINGH
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URI
http://10.10.11.6/handle/1/7124
Collections
FOOD PRODUCTION MANAGEMENT (BSCH3001)
[22]
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